LA DOLCE VITA - NYC
Discover NYC rhythm through IRCA Group products
One City. 8 Different Sounds.
Tonight, La Dolce Vita brings the spirit of New York's music scene to the world of pastry.
From jazz and hip-hop to pop and R&B, each chef draws inspiration from a different sound, translating the city's rhythm into a one-of-a-kind culinary creation.
Different genres. Different perspectives. One shared passion for craftsmanship, creativity and the art of pastry.
Meet the chefs
Eight chefs bringing a different rhythm to the table. Each creation reflects an individual interpretation of music, transformed into flavor, texture and form.
Meet the local talents.
Nicolas Chevrieux
Executive Pastry Chef at Gabriel Kreuther Hospitality
Kunal Kathpalia
Pastry Chef at Indienne
Sumant Sharma
Executive Pastry Chef, Musaafer
Perla Gutierrez
Owner of Judith's Bakery
Rebecca Choi
NYC Pastry Chef
Miriam Gitelman
Pastry Chef & Chocolatier
Jesse Koones
Chocolatier at Otherly Wordly Sweets
Jeanne Lecourt
Executive Pastry Chef at Centurion
Our ingredients. Within your reach.
Every creation brings together a chef's unique vision and the craftsmanship of IRCA Group products.
Discover our distribution partners in the NYC area and find the ingredients behind the creations that bring this city's creativity to life.
Casella Specialties
Carrying IRCA Since 1919, JoyGelato, Cesarin and Dobla products.
Chefs Warehouse
Carrying IRCA SInce 1919, Dobla and Graffiti Sprinkles products.
Paris Gourmet
Carrying Dobla and Ravifruit products.
European Imports
Carrying IRCA SInce 1919 and Dobla products.
Dutch Valley
Carrying Graffiti Sprinkles products.
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Pfeil & Holing
Carrying Graffiti Sprinkles products.
The featured products
Discover a selection of IRCA Group products featured in our chefs’ creations, bringing their vision to life.
RENO X Dark 64%
Dark chocolate with strong and long-lasting taste, perfect fluidity and optimal snap effect. 64% cocoa.
RENO X White 28%
Perfectly combines notes of caramel and notes of vanilla, thanks to the use of the highest quality milk.
RENO X Milk 33%
The roasting of the beans gives a full-bodied and fruity taste, with a perfect balance between sweetness and bitterness. 54.5% cocoa.
Pralin Delicrisp Classic
Gianduia chocolate paste with crunchy chopped butter crepes. A product line full of flavour options.
Chococream Pistachio
Ready-to-use creamy spread with soft consistency. The product contains 15% of pistachios.
JoyPaste Pistachio Pura
Made with PDO Green pistachio from Bronte, also known as “green gold”, is a Slow Food Presidium.
Let’s create something extraordinary together
Inspired by the creations of La Dolce Vita? Get in touch with our team to learn more about IRCA Group products, connect with our experts and discover how we can support your next creation.