Pastry

Realistic Fruit

No available product

2 Days, 16 hours

Breakfast in the Academy

8.30 am
Start your day with an offerend breakfast in our Academy. Meet with our team and class teachers Clément & Davide.
Available on both Masterclass days.

Masterclass time

April 14th - April 15th, From 9am to 5pm

Discover the techniques to create flawless and trendy realistic fruit products to serve in your business next Spring & Summer.

Duluth (GA)

We are looking forward to meeting you at IRCA Academy, 1775 Breckinridge Pkwy St 600, Duluth (GA).

Workshop

Advanced level

English

April 14th - April 15th
From 9am to 5pm

Masterclass price: $500

Join Chefs Clément Le Déoré for a two-day masterclass on a creative exploration of realistic fruit pastry.

Discover how to work with the Domori Essence line and our fruit products to recreate the natural look, texture and flavors of fruit through refined techniques and attention to detail.

Important

Travel and accommodation expenses are the responsibility of each attendee. For your convenience, we recommend staying at the Courtyard Atlanta Duluth Downtown.