IRCA Academy represents excellence in professional pastry training, offering courses, masterclasses, and technical updates to help professionals reach new heights of creativity and expertise.
IRCA Academy represents excellence in professional pastry training, offering courses, masterclasses, and technical updates to help professionals reach new heights of creativity and expertise.
We officially opened our doors of our IRCA Academy US in January 2026, with one clear mission: to empower professionals by helping them refine skills, master techniques, and stay inspired in an ever-evolving pastry and chocolate world.
A center of excellence with skilled and experienced instructors, capable of training professionals every year through practical courses, webinars, and workshops dedicated to pastry chefs, gelato makers, and professional bakers.
Our workshops take place in a spacious room with a tiered seating area accommodating 40 people, featuring as its stage the impressive instructor’s workbench, surrounded by multiple screens to make the creations even more visible.
Our calendar is constantly evolving with new courses focused on trends, product applications, and creative innovation. Expect in-depth workshops, live demonstrations, and immersive learning experiences developed to meet real-world professional needs.
Find Our Academy US
You can find us at: 1775 Breckinridge Pkwy St 550, Duluth (GA), 30096, United States
Whether you're driving or using public transport, reaching us is easy and convenient.